The Moutere Kitchen is open 5 days a week, Wednesday to Sunday. Midday - 8:30pm.
Our menu is a little limited this winter due to a shortage of staff, but we think we've got everything covered. Check out our menu's below.
All our ingredients are sourced locally where possible and food prepared in-house.
Download our current menus below. Menus may change a little depending on what's available.
Every Wednesday is Steak Wednesday from 5pm. Two rump steaks and a bottle of wine for $56!
Our menu is a little limited this winter due to a shortage of staff, but we think we've got everything covered. Check out our menu's below.
All our ingredients are sourced locally where possible and food prepared in-house.
Download our current menus below. Menus may change a little depending on what's available.
Every Wednesday is Steak Wednesday from 5pm. Two rump steaks and a bottle of wine for $56!

lunch_and_dinner_winter_22.pdf |

pub_classics_winter_22.pdf |